STARTERS

 

• Chicken and Fruit Salad with Corinth raisins in a Thousand Island Dressing. 10,50 € 

• Salad with gratin goat cheese,  dried fruits and fig vinaigrette. 11,20 €

• Exotic salad, mango, duck ham and honey vinaigrette. 13,15 € 

• Gaspacho of the house.  10,30€

• Anchovies from l'Escala with bread coca. 13,65 €

• Homemade  Croquettes  of chicken and ham.(12 unit).12,95 €

• Iberian Ham with toast. 17,25 €

• Foie Micuit with  quince . 15,10 €

• Beef Carpaccio with Parmesan and Balsamic Vinaigrette. 14,25€

• Volcano of Puff Paistry with seafood lava. 14,50 €

• Crepe Costa brava (tuna, onions, mushrooms, egg and cheese). 11,90 €

• Crepe cheese, dates, bacon and eggs. 11,90 €

• Snails a la “llauna” with bread coca . 15,70€

FISH

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• Battered Squid . 14,65 €

• Fisherman’s Style Mussels. 13,50 €

• Grilled Cuttlefish. 14,75 € 

• Baby squid Andalusian style  15,10€

• Grilled prawns  on  sea salt  nest. (12 unit). 17,80 € 

• Sautéed Hake supreme on a bed of seafood with squid noodles. 19,10 €   

• Monkfish casserole with crab sauce. 23,75€

• Cod with a Mousseline of Yuoung Garlics. (20minutes ). 20,70€ 

• Grilled Sole. 18,80 €   

• Sea and mountain paella (min 2 pers, cooking 20 minutes, price per person) 16,60€

• Paella seafood (min 2 pers, cooking 20 minutes, price per person)     19,20€

• Fideuá seafood (min 2 pers, cooking 20 minutes, price per person) 18,20€

MEAT

 

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• Rossini-style veal sirloin with its own softened foie in mushroom and truffle gravy   25,80€

• Grilled entrecot ( 400gr ) boneless      19,20€

• Breast of duck with apricot and raspberry juice   19,20€

• Pork flamenquines stuffed with ham   14,30€

• Escalope chicken with potatoes  11,60€

• Tender veal with ratafia reduction    17,60€

 

 

PASTAS

• Spaghetti carbonara o bolognese     11,60€

• Homemade gnocchi pesto (basil, pine nuts, parmesan)  12,30€

• Fagotti the pear and ricotta with grana padano and ham  12,10€

• Foie ravioli with truffle sauce  14,90€

• Cannelloni      11,30€

• Lasagne        11,30€

• *Macaroni gluten free  (2,00€ spl.)

PIZZAS

 

• Margarita (tomato, mozzarella and marjoram). 10,20 €

• Napolitana  (tomato, mozzarella, anchovies, olives and marjoram). 11,60 €

• Salmon (tomato, mozzarella, fresh salmon, olives and marjoram). 11,50 €

• Catalan (tomato, ham, mozzarella and marjoram). 10,70 €

• Reina  (tomato, mozzarella, ham, mushrooms and marjoram). 11,50 €

• Opizzaiolo (tomato, mozzarella, mushrooms, egg, bell pepper, olives and marjoram). 11,50 €

• Calzone (tomato, mozzarella, asparagus, bell pepper, olives and marjoram). 11,60 €

• Vegetarian (tomato, mozzarella, spinach, aubergines, artichokes and marjoram). 11,95 €

• Four Seasons (tomato, mozza., Artichokes, champ., Peppers, ham, salt and marjoram). 11,80 €

• Neptune (tomato, mozzarella, tuna, olives and marjoram). 11,60 €

• Brazilian (tomato, mozzarella, pork sausage , red peppers, olives and marjoram). 11,80 €

• Romana  (tomato, mozzarella, onion, pepper and marjoram). 11,75 €

• Tropical  (tomato, mozzarella, ham, pineapple, Apple, raisins and marjoram). 11,95 €

• Carbonara ( mozzarella, Bacon, cream and marjoram). 11,80 €

• Ranchera  (tomato, mozzarella, bolognese and oregano). 11,95 €

• Roquefort  (tomato, roquefort, walnuts , mozzarella and marjoram). 12,10 €

• Four cheese (tomato, mozzarella, Roquefort , parmesan, goat and marjoram). 12,10 €

• Marinera  (tomato, mozzarella, mussels, shrimps, hake, olives and oregano).  12,30 €

• Special Sotavent (tomato, mozzarella, ham, mushrooms, anchovies, olives and marjoram). 12,40 €

• Gluten-free pizza dough (2,00€ spl) 

 

 

(Establishment with information available regarding allergies and food intolerances.       

                     Ask our staff for information. Thank you).